1cup 8 (oz) sour cream
8 ounces pkg. cream cheese-softened
1/2 cup of finey shredded cheddar-cheese
3/4 sliced green onions
1 tablespoon Lime juice
1 tablespoon Minced jalapeno-peppers
10 oz. pkg. flour tortillas (6"-size)
"These roll-ups are very fast to fix and you can make them ahead and keep
them wrapped in the refrigerator until you are ready to serve"
Picante Sauce
Combine the first six ingredients in a bowl,mix well.
Spread on one side of tortillas and roll up tightly.
Wrap and refrigerate for at lest 1 hour. Slice into 1" pieces.
Serve with picante sauce.
1 comment:
I love eating onions raw. One day, I shall try your recipe and let you know how your cheesy onion roll-ups taste with raw onions.
great post and thanks for commenting on my blog
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